Dr Tanya - Our Resident Pediatrician
Is it too soon to potty train my 18 month old son?

Read response

What’s for dinner? The Sneaky Chef Says Bolognese with Wholegrain Pasta+Totally Hidden Veggies

Food & Home Articles

• Family Meals: Quick Wraps
  When you're all bored with the same old sandwich for lunch, surprise everyone with these simple and tasty wraps that pack a punch.

• Ten Steps to a Greener Home
  Most of us would love to leave a healthier planet for our children. But how to live a greener life? We asked top eco-consultant Renee Loux to help us take those first few steps towards reducing our carbon footprints.

• What’s For Dessert? The Sneaky Chef Says Legal Donuts, with Spinach, Wheat Germ + Whole-Wheat
  Everyone loves donuts but the store-bought ones are usually full of bad fats, sugar and white flour. Here’s how to make the same delicious donut with one-third the calories and twice the fiber!

• Cook with Your Kids – the Semi-Homemade Way
  Kids love exploring the kitchen – almost as much as they love spending time with mom and dad. Here’s a great way to combine both: Cook a family meal together!

• Lemonade Cookies to Make with the Kids
  Pull a can of lemonade out of the freezer and ask the kids, "Think we can make this lemonade into cookies?" Baking these treats together is a great way to pause your busy schedule and get ready for summer!

• What’s for Dinner? The Sneaky Chef Says Power Pizza!
  This unbelievably scrumptious, homemade pizza looks, smells and tastes just like the real thing, but with added carrots, sweet potatoes, and white beans hidden completely in the sauce!

• A Mother’s Day Tea
  Here’s a simple, stylish gathering for all the generations of moms in your family – a wonderful way to share this special day with loved ones -- with minimal fuss for you.

• Sweet & Oh-So-Easy Mother’s Day Treats
  Here’s a collection of luscious Mother’s Day treats so easy to make (or order!) that even your kids – and your husband – can do the honors. Indulge on your special day with minimal fuss – and maximum delight!

• Earth Day Weekend 2008: Break Out the Barbecue!
  Whether you’re a barbecue beginner or a seasoned champ, grilling is an easy way to make things taste special. With Sandra Lee’s Semi-Homemade recipes, you can get a flame-seared dinner on the table in no time, any night of the week.

• Earth Day 2008: The Magic of the Garden
  Modern Mom’s Alison Singh Gee recalls how childhood days spent in her family’s backyard garden turned her into a tree hugger for life. Plus, she shares her favorite recipe for an organic lemon tart.

Our Sponsor